Knife Set With Block

  • Im Angebot
  • Normaler Preis $39.99
inkl. MwSt. zzgl. Versandkosten

Product Description:

The LapEasy Knife Set With Block is the ultimate kitchen companion for all your cutting tasks, whether you're a professional chef or a home cook!

  • This comprehensive 15-in-one knife set has everything you need to tackle any culinary challenge.
  • Crafted with precision, the blades are forged from high carbon German stainless steel, ensuring exceptional durability and sharpness. The ergonomic handles are designed for maximum comfort and precise control, allowing you to achieve flawless cutting results every time.


The 15-piece knife set includes:

  • 1pc 8" chef knife
  • 1pc 8" slicing knife
  • 1pc 8" bread knife
  • 1pc 7" santoku knife
  • 1pc 5" utility knife
  • 1pc 3.5" paring knife
  • 6pc 5" steak knives
  • 1pc all-purpose scissors
  • 1pc 8" special steel sharpener
  • 1pc pine wood knife block


The high-end style of this knife set effortlessly complements any kitchen decor. The different knife holes in the pine wood knife block allow for convenient storage and help keep your kitchen tidy and organized.

When caring for your knives, simply use a non-woven cloth soaked with cooking oil to wipe the blades and dry them thoroughly. If washed with water, make sure to wipe the blades dry and hang them in a cool place to air-dry. Please note that the sharpener should not be put in the dishwasher.

Caution: The blades of these knives are extremely sharp. Always exercise caution when using them, avoiding contact with your fingertips or any direct contact that may cause harm.

Cleaning the knives is easy: simply hand wash them and avoid using the dishwasher. After cleaning, wipe them with a dry cotton cloth or towel, and store them in a well-ventilated and dry area.


To ensure the longevity of your stainless steel knife set, follow these maintenance tips:

1. Avoid exposing the knives to humid environments or corrosive materials.

2. Keep the tools clean and dry, storing them in a well-ventilated place.

3. Regularly oil the knives to prevent corrosion and maintain their performance.